Thursday, 15 September 2016

Crock Pot Pumpkin Spice White Hot Chocolate

This Crock Pot Pumpkin Spice White Hot Chocolate is just three ingredients and is so easy to make! Perfect for a chilly fall evening! Thank you A Night Owl




½ cup International Delight Pumpkin Pie Spice Creamer
3 cups whole milk
1½ cups white chocolate chips
Whipped cream and cinnamon for garnish, optional


  • Heat whole milk and white chocolate chips in crock pot on low for 2-3 hours until chocolate is fully melted and combined with milk.
  • Add International Delight Pumpkin Pie Spice Creamer and allow to heat through.
  • Serve with whipped cream and a sprinkle of cinnamon.


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