Saturday, 3 August 2019

Chocolate Chip Zucchini Bread


3 cups all purpose flour
1/2 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 teaspoon baking soda
3 eggs
1 cup white sugar
1 cup brown sugar
1 cup vegetable oil
1/4 cup orange juice
2 teaspoons vanilla extract
2 cups grated zucchini
1 cup chopped pecans
1 cup semisweet chocolate chips
1 tablespoon orange zest
whipped cream or butter to serve

  • Preheat oven at 350 °F. 
  • Grease (2) 9 by 5-inch loaf pans.
  • Sift together flour, baking powder, salt, spices and baking soda.
  • In a large bowl, beat eggs until light and fluffy.
  • Add sugar, and continue beating until well blended.
  • Stir in oil, orange juice vanilla, zucchini, pecans, chocolate chips and orange zest.
  • Stir in sifted ingredients.
  • Pour into prepared loaf pans
  • Bake for 50 minutes, or until a skewer inserted in the middle comes out clean.
  • Remove loaves from pans and cool.
  • Chill before slicing.
  • Serve with whipped cream ... 

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