Wednesday, 30 November 2016

Heavenly Hash Candy

With just four ingredients, this candy recipe is easy and will make nice Christmas gifts. Thank you Syrup and Biscuits

Heavenly Hash ~ Syrup and Biscuits.com

1 (10 ounce) package miniature marshmallows
1 (12 ounce ) package semi-sweet chocolate chips
1 cup smooth peanut butter
1 cup butter

  • Butter 13×9  dish.
  • Spread marshmallows in an even layer in buttered dish.
  • Place remaining ingredients in a medium saucepan over low heat.  
  • Stir until melted.
  • Swirl mixture through marshmallows making certain that all marshmallows are coated with chocolate mixture.
  • Chill overnight before cutting.  
  • Store in refrigerator.


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