Quick
and easy sugar cookies! They are really good, plain or with candies in
them.
2 3/4 cups
all-purpose flour
1 teaspoon baking soda1/2 teaspoon baking powder
1 cup butter softened
1 1/2 cups white sugar
1 teaspoon vanilla extract
1 egg
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, stir together flour, baking soda, and baking powder.
- Set aside.
- In a large bowl, cream together the butter and sugar until smooth.
- Beat in egg and vanilla.
- Gradually blend in the dry ingredients.
- Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden.
- Let stand on cookie sheet two minutes before removing to cool on wire racks.
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