Cinnamon Roll Frosting
1 8oz package of cream cheese, softened
3 cups powdered sugar
1/4 teaspoon vanilla
1 tablespoon heavy cream if needed
1 1/2 tablespoons of butter, melted
1/3 cup brown sugar
1/2 teaspoon cinnamon
- In a small mixing bowl, beat the cream cheese until smooth.
- Add the vanilla, powdered sugar and cream if needed.
- In a small bowl, stir together the butter, brown sugar and cinnamon.
- Using a spoon, drop dollops of the brown sugar mixture into the frosting
- Using a knife, gently swirl it through
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