Tuesday, 7 October 2014

Cheddar Bacon Chicken Tenders

Easy to make, full of incredible flavor, and perfect for the whole family! Thank you Real Housemoms

Cheddar Bacon Chicken Tenders

1 egg
garlic salt, to taste
onion salt, to taste
½ cup plain panko bread crumbs
½ cup finely shredded cheddar jack cheese
3 oz cooked real bacon crumbles
1 package (14 oz) uncooked chicken tenders (not breaded)
optional-sour cream ranch dip

  • Heat oven to 400°F
  • Spray roasting grill pan with cooking spray
  • Season each chicken tender with garlic salt, onion salt, and pepper
  • In shallow bowl, beat egg
  • In large bowl, place bread crumbs, cheese, bacon, and additional garlic salt, onion salt, and pepper
  • Dip chicken into egg
  • Press each chicken tender in the bread crumb mixture and coat the entire tender
  • Place chicken tenders on sprayed roasting grill pan
  • Spray the tops of the chicken tenders with cooking spray
  • Bake 15 to 20 minutes, until chicken is no longer pink in center and bread crumbs are golden brown
  • Optional-serve with sour cream ranch dip

No comments:

Post a Comment