Thursday 15 September 2016

Crock Pot Pumpkin Spice White Hot Chocolate

This Crock Pot Pumpkin Spice White Hot Chocolate is just three ingredients and is so easy to make! Perfect for a chilly fall evening! Thank you A Night Owl




½ cup International Delight Pumpkin Pie Spice Creamer
3 cups whole milk
1½ cups white chocolate chips
Whipped cream and cinnamon for garnish, optional


  • Heat whole milk and white chocolate chips in crock pot on low for 2-3 hours until chocolate is fully melted and combined with milk.
  • Add International Delight Pumpkin Pie Spice Creamer and allow to heat through.
  • Serve with whipped cream and a sprinkle of cinnamon.


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