Four Ingredient Chocolate Chip Peanut Butter Cookies

 Just 4 ingredients in these cookies, that actually taste more like shortbread. Very easy to make

2 cups organic, creamy peanut butter

2 large eggs

2 cups sugar

1 and 1/4 cup semi sweet chocolate chips

• Preheat oven at 350

• In a large mixing bowl, combine all ingredients until thoroughly incorporated.

• Form into golf ball size balls. 

• Place on ungreased cookie sheets and flatten with a fork using the traditional criss cross pattern. 

• Bake one batch at a time, for about 12 minutes. 

• Remove from oven and allow to cool a bit before transferring to cooling racks. 

• The cookies will seem a little soft right out of the oven, but will firm up as they cool.