Friday 15 February 2013

Snickerdoodle Bars

Soft little cookies with cinnamon sugar topping. Thank you Who Needs a Cape

2 2/3 cups all purpose flour
2 tsp baking powder
1 tsp salt
2 cups packed brown sugar
1 cup butter, softened
2 eggs, at room temperature
1 Tblsp vanilla extract
2 Tblsp granulated sugar
2 tsp ground cinnamon

  • Preheat oven to 350 degrees.
  • Spray a 9" x 13" baking dish with non-stick spray.
  • In mixing bowl whisk together flour, baking powder and salt. Set aside.
  • In a large mixing bowl, beat together the butter, brown sugar, eggs & vanilla until smooth. 
  • Add the flour mixture to this mixture beating until well blended.
  • Spread batter into prepared pan.
  • In small bowl combine sugar and cinnamon, stir until mixed together.
  • Sprinkle the cinnamon & sugar mixture over top of batter.
  • Bake for 25-30 minutes or until surface springs back after gentle push.
  • Allow to cool before cutting.

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