Chicken Salad with Rosemary, Cranberries and Walnuts

Quick, easy and tasty. Thank you What a Girl Eats

3 cups of diced, cooked chicken
1/2 cup mayonnaise
1/3 cup dried cranberries
1 granny smith apple, diced
1/2 to 1 tablespoon finely chopped fresh rosemary
1 tsp. Coleman’s dried mustard
Salt and pepper to taste.
3/4 cup chopped walnuts

• Mix, chill and adjust seasonings.