1/3 cup butter
4 Tablespoons smooth peanut butter
3 large or 4 small ripe bananas, mashed
3/4 cup granulated
1/4 cup brown sugar
1 egg, beaten
1 tsp vanilla
1 1/2 cups flour
1 tsp baking soda
1/8 tsp salt
- Preheat oven to 350 degrees.
- Prepare one loaf pan by buttering or use cooking spray.
- Place butter and peanut butter into one bowl and use microwave to melt.
- Using a large mixing bowl and spoon, combine peanut butter mixture and mashed bananas.
- Add both sugars, beaten egg and vanilla, stir to incorporate all ingredients
- Then add flour, baking soda and salt.
- Stir just enough to combine, but do not over mix the batter.
- Pour into prepared loaf pan.
- Bake for 1 hour then test with toothpick.
- Loaf is done when toothpick comes out clean.
- Cool, remove from pan, slice and enjoy!
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