4-6 pork chops
1/4 cup vinegar
1 onions chopped
1 tbsp cinnamon
1/2 cup water
2 tbsp sugar
1/2 cup ketchup
- Place pork chops in a roasting pan and bake for 1 hour at 350.
- Drain off fat.
- Combine remaining ingredients in a bowl, and pour over the pork chops.
- Place back in the oven for one more hour.
- Serve with rice or potato, and your choice of vegetables.
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