Friday, 7 June 2013

Pineapple Coconut Krispie Square

Thank you Spend with Pennies

Pineapple Coconut Krispie Squares

¼ cup butter
1 (10½-oz) bag miniature marshmallows
3 oz chopped white chocolate
1½ tsp coconut or vanilla extract
5 cups toasted-rice cereal (like Rice Krispies)
2 cups sweetened flaked coconut
1 cup finely diced dried pineapple

  • Place foil in a 9 x 13 pan allowing the foil to hang over the edges of the pan.
  • Over medium low heat, melt butter and add in marshmallows. 
  • Keep heat on low and stir until melted. 
  • Add chocolate and extract and stir until smooth.
  • Mix in cereal, 1 cup of the coconut, and pineapple until completely combined and press into the pan. 
  • Top with remaining coconut. 
  • Cool completely and cut into squares.

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